{"id":5687,"date":"2023-11-06T00:01:00","date_gmt":"2023-11-05T23:01:00","guid":{"rendered":"https:\/\/hotelhouse.cz\/?p=5687"},"modified":"2023-11-16T02:08:16","modified_gmt":"2023-11-16T01:08:16","slug":"gurmansky-tip-svatomartinske-menu-marka-fichtnera-v-restauraci-cerveny-jelen","status":"publish","type":"post","link":"https:\/\/hotelhouse.cz\/index.php\/2023\/11\/06\/gurmansky-tip-svatomartinske-menu-marka-fichtnera-v-restauraci-cerveny-jelen\/","title":{"rendered":"Gurm\u00e1nsk\u00fd tip: Svatomartinsk\u00e9 menu Marka Fichtnera v restauraci \u010cerven\u00fd jelen"},"content":{"rendered":"\n
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Sv\u00e1tek sv. Martina je milovn\u00edky dobr\u00e9ho j\u00eddla napjat\u011b o\u010dek\u00e1vanou ud\u00e1lost\u00ed. Legend o tom, pro\u010d 11. listopadu m\u00ed\u0159\u00ed na slavnostn\u00ed tabuli pr\u00e1v\u011b hus\u00ed pe\u010d\u00ednka, se traduje hned n\u011bkolik. A\u0165 u\u017e husy dostalo na pek\u00e1\u010d jejich p\u0159\u00edli\u0161 hlasit\u00e9 kejh\u00e1n\u00ed b\u011bhem k\u00e1z\u00e1n\u00ed svat\u00e9ho Martina, nebo \u00fapln\u011b jin\u00e9, racion\u00e1ln\u011bj\u0161\u00ed d\u016fvody, jist\u00e9 je, \u017ee tahle tradice m\u00e1 st\u00e1le bezpo\u010det p\u0159\u00edznivc\u016f. <\/strong><\/p>\n\n\n\n

V obl\u00edben\u00e9 restauraci \u010cerven\u00fd jelen<\/strong> v centru Prahy i letos t\u00fdm pod veden\u00edm \u0161\u00e9fkucha\u0159e Marka Fichtnera<\/strong> p\u0159ipravil tradi\u010dn\u00ed svatomartinsk\u00e9 menu s modern\u00edm n\u00e1dechem.<\/p>\n\n\n\n

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\"Gurm\u00e1nsk\u00fd<\/figure>\n\n\n\n
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\u201eMenu na svatomartinsk\u00e9 hody se zkr\u00e1tka neobejde bez takov\u00e9 klasiky, jakou je tradi\u010dn\u00ed kaldoun nebo v celku pe\u010den\u00e1 husa. K t\u011bmto pokrm\u016fm jsme letos p\u0159idali jemnou pa\u0161tiku s ar\u00f3ni\u00ed a rakytn\u00edkem, konfitovan\u00e9 hus\u00ed stehno nebo modern\u011b pojat\u00e9 buchti\u010dky s povidly na hus\u00edm s\u00e1dle s rumovou om\u00e1\u010dkou<\/em>,\u201c up\u0159es\u0148uje \u0161\u00e9fkucha\u0159 Marek Fichtner<\/strong>.<\/p>\n\n\n\n

Svatomartinsk\u00e9 hody v restauraci \u010cerven\u00fd jelen vypuknou 10. 11. a potrvaj\u00ed do vyprod\u00e1n\u00ed z\u00e1sob. A jak\u00e9 delikatesy se budou pod\u00e1vat?<\/strong><\/p>\n\n\n\n

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\"Gurm\u00e1nsk\u00fd<\/figure>\n\n\n\n
\"Gurm\u00e1nsk\u00fd<\/figure>\n\n\n\n
\"Gurm\u00e1nsk\u00fd<\/figure>\n<\/figure>\n\n\n\n
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Kaldoun <\/strong>s nudlemi, dr\u00fabky, zeleninou a pivn\u00edm rohl\u00edkem * Hus\u00ed pa\u0161tika<\/strong> s ar\u00f3ni\u00ed, rakytn\u00edkem, portsk\u00fdm v\u00ednem a sem\u00ednkov\u00fdmi krekry * Cel\u00e1 pe\u010den\u00e1 husa<\/strong> cca 3 kg (pro 4-5 osob) s v\u00edde\u0148sk\u00fdm knedl\u00edkem, bramborov\u00fdmi noky se strouhankou z brio\u0161ky, \u010derven\u00fdm zel\u00edm s pomeran\u010dem a bady\u00e1nem a ko\u0159enovou zeleninou konfitovanou v kachn\u00edm s\u00e1dle \u2013 tento chod pouze na p\u0159edobjedn\u00e1vku * Konfitovan\u00e9 hus\u00ed stehno<\/strong> 400 g, s v\u00edde\u0148sk\u00fdm knedl\u00edkem, bramborov\u00fdmi noky se strouhankou z brio\u0161ky, \u010derven\u00fdm zel\u00edm s pomeran\u010dem a bady\u00e1nem a ko\u0159enovou zeleninou konfitovanou v kachn\u00edm s\u00e1dle * Buchti\u010dky s hus\u00edm s\u00e1dlem a povidly<\/strong> s rumovou om\u00e1\u010dkou.<\/p>\n\n\n\n

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\"Gurm\u00e1nsk\u00fd<\/figure>\n\n\n\n
\"Gurm\u00e1nsk\u00fd<\/figure>\n<\/figure>\n\n\n\n
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O restauraci \u010cerven\u00fd jelen<\/strong><\/h2>\n\n\n\n
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Restaurace \u010cerven\u00fd jelen vznikla v roce 2019 podle projektu architekta Stanislava Fialy v prostorech b\u00fdval\u00e9 Anglicko-\u010deskoslovensk\u00e9 banky navr\u017een\u00e9 \u010desk\u00fdm architektem Josefem Go\u010d\u00e1rem. Nach\u00e1z\u00ed se v pra\u017esk\u00e9 Hybernsk\u00e9 ulici v barokn\u00edm Sw\u00e9erts-Sporckov\u011b pal\u00e1ci, jeho\u017e p\u016fvodn\u00edm majitelem byl hrab\u011b \u0160pork, zakladatel \u010desk\u00e9ho myslivectv\u00ed, \u0159\u00e1du sv. Huberta a don\u00e1tor um\u011bn\u00ed. K jeho z\u00e1lib\u011b v myslivectv\u00ed odkazuje nejen n\u00e1zev restaurace, ale tak\u00e9 sochy l\u00e9taj\u00edc\u00edch \u010derven\u00fdch jelen\u016f z d\u00edlny \u010desk\u00e9ho socha\u0159e Michala Gabriela.<\/p>\n\n\n\n

Restaurace \u010cerven\u00fd jelen propojuje kr\u00e1snou go\u010d\u00e1rovskou \u201emodernisticko-funkcionalisticko-kubistickou\u201c achitekturu, v\u0159el\u00fd a pohostinn\u00fd servis, kvalitn\u00ed v\u00fdb\u011br n\u00e1poj\u016f a modern\u00ed pojet\u00ed gastronomie zalo\u017een\u00e9 na citliv\u00e9m mixu kvalitn\u00edho grilovan\u00e9ho masa, zeleniny a la carte j\u00eddel od t\u00fdmu pracuj\u00edc\u00edho pod veden\u00edm zn\u00e1m\u00e9ho \u0161\u00e9fkucha\u0159e Marka Fichtnera.<\/p>\n\n\n\n

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\"Gurm\u00e1nsk\u00fd<\/figure>\n\n\n\n
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Kontakty<\/strong><\/h2>\n\n\n\n
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\u010cerven\u00fd jelen & Trezor \u0160pork<\/strong><\/h2>\n\n\n\n
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Hybernsk\u00e1 1034\/5, Praha 1<\/strong><\/p>\n\n\n\n

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www.cervenyjelen.cz<\/strong><\/a><\/p>\n\n\n\n

www.trezorspork.cz<\/a><\/strong><\/p>\n\n\n\n

www.facebook.com\/cervenyjelen<\/strong><\/a><\/p>\n\n\n\n

www.instagram.com\/cerveny_jelen\/<\/strong><\/a><\/p>\n\n\n\n

www.instagram.com\/trezor_spork\/<\/strong><\/a><\/p>\n\n\n\n

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\n
\"Gurm\u00e1nsk\u00fd<\/figure>\n\n\n\n
\"Gurm\u00e1nsk\u00fd<\/figure>\n\n\n\n
\"Gurm\u00e1nsk\u00fd<\/figure>\n\n\n\n
\"Gurm\u00e1nsk\u00fd<\/figure>\n\n\n\n
\"Gurm\u00e1nsk\u00fd<\/figure>\n\n\n\n
\"Gurm\u00e1nsk\u00fd<\/figure>\n\n\n\n
\"Gurm\u00e1nsk\u00fd<\/figure>\n<\/figure>\n\n\n\n
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Zdroj foto: <\/strong>Restauraci \u010cerven\u00fd jelen<\/p>\n\n\n\n

<\/div>\n","protected":false},"excerpt":{"rendered":"

Sv\u00e1tek sv. Martina je milovn\u00edky dobr\u00e9ho j\u00eddla napjat\u011b o\u010dek\u00e1vanou ud\u00e1lost\u00ed. Legend o tom, pro\u010d 11. listopadu m\u00ed\u0159\u00ed na slavnostn\u00ed tabuli pr\u00e1v\u011b hus\u00ed pe\u010d\u00ednka, se traduje hned n\u011bkolik. A\u0165 u\u017e husy dostalo na pek\u00e1\u010d jejich...<\/p>\n","protected":false},"author":3,"featured_media":5694,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[22,2,8,28],"tags":[],"yoast_head":"\nGurm\u00e1nsk\u00fd tip: Svatomartinsk\u00e9 menu Marka Fichtnera v restauraci \u010cerven\u00fd jelen - HOTELHOUSE.cz<\/title>\n<meta name=\"description\" content=\"V\u00a0obl\u00edben\u00e9 restauraci \u010cerven\u00fd jelen v\u00a0centru Prahy i letos t\u00fdm pod veden\u00edm \u0161\u00e9fkucha\u0159e Marka Fichtnera p\u0159ipravil tradi\u010dn\u00ed svatomartinsk\u00e9 menu s\u00a0modern\u00edm n\u00e1dechem.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/hotelhouse.cz\/index.php\/2023\/11\/06\/gurmansky-tip-svatomartinske-menu-marka-fichtnera-v-restauraci-cerveny-jelen\/\" \/>\n<meta property=\"og:locale\" content=\"cs_CZ\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Gurm\u00e1nsk\u00fd tip: Svatomartinsk\u00e9 menu Marka Fichtnera v restauraci \u010cerven\u00fd jelen - 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