{"id":7567,"date":"2025-04-30T00:01:00","date_gmt":"2025-04-29T22:01:00","guid":{"rendered":"https:\/\/hotelhouse.cz\/?p=7567"},"modified":"2025-04-25T18:26:40","modified_gmt":"2025-04-25T16:26:40","slug":"novy-fine-dining-zazitek-v-praze-chefs-table-ondry-slaniny","status":"publish","type":"post","link":"https:\/\/hotelhouse.cz\/index.php\/2025\/04\/30\/novy-fine-dining-zazitek-v-praze-chefs-table-ondry-slaniny\/","title":{"rendered":"Nov\u00fd fine dining z\u00e1\u017eitek v Praze: Chef\u2019s Table Ondry Slaniny"},"content":{"rendered":"\n
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Ondra Slanina, spolumajitel a executive chef restaurac\u00ed Chateau St. Havel a Ginger & Fred, p\u0159ich\u00e1z\u00ed s nov\u00fdm unik\u00e1tn\u00edm konceptem. Aktu\u00e1ln\u011b roz\u0161i\u0159uje svou gastronomickou vizi o Vinobona Chef\u2019s Table Restaurant & Wine \u2013 m\u00edsto, kde se snoub\u00ed historie, \u010desk\u00e9 suroviny a osobn\u00ed p\u0159\u00edstup ke gastronomii.<\/strong><\/p>\n\n\n\n

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\"Nov\u00fd
Vinobona – Jeseter,jelito, jablko<\/em><\/figcaption><\/figure><\/div>\n\n\n
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Obl\u00edben\u00fd \u0161\u00e9fkucha\u0159 Ondra Slanina pracuje prim\u00e1rn\u011b s \u010desk\u00fdmi surovinami, nebo t\u011bmi, kter\u00e9 maj\u00ed v \u010desk\u00e9 gastronomii historick\u00e9 ko\u0159eny. Stejn\u011b tomu je v jeho zbrusu nov\u00e9 kuchyni restaurace Vinobona Chef\u2019s Table Restaurant & Wine. Mezi exkluzivn\u00ed ingredience pat\u0159\u00ed t\u0159eba foie gras, lan\u00fd\u017ee, \u0161ne\u010d\u00ed kavi\u00e1r, nebo zlato. Suroviny poch\u00e1zej\u00ed od mal\u00fdch farm\u00e1\u0159\u016f, jako je Farma Havl\u00edk\u016fv Dv\u016fr, \u0160ne\u010d\u00ed farma Naho\u0161ovice nebo Olejov\u00fd ml\u00fdn Petr\u00e1ve\u010d, kte\u0159\u00ed dod\u00e1vaj\u00ed v mno\u017estv\u00ed p\u0159esn\u011b odpov\u00eddaj\u00edc\u00edm pot\u0159eb\u00e1m restaurace. Menu je navr\u017eeno tak, aby reflektovalo \u010desk\u00e9 chut\u011b v modern\u00edm pojet\u00ed. <\/p>\n\n\n\n

Masov\u00e9 menu zahrnuje pokrmy jako telec\u00ed s nakl\u00e1danou okurkou, foie gras s brusinkami a lan\u00fd\u017ei, cand\u00e1ta se \u0161afr\u00e1nem, nebo hov\u011bz\u00ed \u017eebro se zlatem a ka\u0161tany. Vegetari\u00e1nsk\u00e1 varianta nab\u00edz\u00ed nap\u0159\u00edklad brynzu s pohankou, h\u0159\u00edbky se smetanou a kavi\u00e1rem, nebo kv\u011bt\u00e1k se zlatem a lan\u00fd\u017ei. Jako sladkou te\u010dku host\u00e9 ochutnaj\u00ed tradi\u010dn\u011b pojatou krupici s medem a svatoj\u00e1nsk\u00fdmi o\u0159echy.<\/p>\n\n\n\n

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\"Nov\u00fd<\/figure><\/div>\n\n\n
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Ondra se spojil s Luci\u00ed Sl\u00e1dkovou, kter\u00e1 je \u0161pi\u010dkou v poskytov\u00e1n\u00ed gastronomick\u00e9ho servisu. Spole\u010dn\u011b tak p\u0159in\u00e1\u0161ej\u00ed nejen jedine\u010dn\u00e9 menu, ale i prvot\u0159\u00eddn\u00ed p\u00e9\u010di o hosty a nezapomenuteln\u00fd servis.<\/p>\n\n\n\n

K dokonal\u00e9mu z\u00e1\u017eitku neodmysliteln\u011b pat\u0159\u00ed i bohat\u00e1 nab\u00eddka v\u00edn. Vinobona Chef\u2019s Table Restaurant & Wine disponuje pe\u010dliv\u011b vybran\u00fdm vinn\u00fdm l\u00edstkem, kde host\u00e9 naleznou jak ikonick\u00e1 sv\u011btov\u00e1 v\u00edna, tak i v\u00fdjime\u010dn\u00e9 lahve od men\u0161\u00edch \u010desk\u00fdch vina\u0159\u016f.<\/p>\n\n\n\n

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\"Nov\u00fd
Vinobona – B\u00edl\u00e1 \u010dokol\u00e1da, rebarbora, z\u00e1kys<\/em><\/figcaption><\/figure><\/div>\n\n\n
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Restaurant Vinobona Chef\u2019s Table Restaurant & Wine objev\u00edte v historick\u00e9m dom\u011b s jedine\u010dnou atmosf\u00e9rou, kterou dopl\u0148uje minigalerie a tajemn\u00e1 aura m\u00edsta, kde vznikaly ikonick\u00e9 filmov\u00e9 p\u0159\u00edb\u011bhy. Pouh\u00fdch p\u00e1r krok\u016f od restaurace se nach\u00e1z\u00ed jedin\u00e1 roubenka v Praze, co\u017e dod\u00e1v\u00e1 t\u00e9to lokalit\u011b na v\u00fdjime\u010dnosti. Host\u00e9 si zde mohou u\u017e\u00edt nejen prvot\u0159\u00eddn\u00ed gastronomii, ale i neopakovatelnou atmosf\u00e9ru jednoho z nejskryt\u011bj\u0161\u00edch kout\u016f metropole.<\/p>\n\n\n\n

Ondra m\u00e1 k t\u00e9to oblasti osobn\u00ed vztah \u2013 vyrostl na B\u0159evnov\u011b a jako mal\u00fd si chodil hr\u00e1t na h\u0159i\u0161t\u011b p\u0159\u00edmo naproti vstupu do restaurace. Pr\u00e1v\u011b tato \u010d\u00e1st Prahy mu p\u0159irostla k srdci a rozhodl se zde vytvo\u0159it prostor, kter\u00fd spojuje historii s modern\u00ed gastronomi\u00ed.<\/p>\n\n\n\n

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\"Nov\u00fd
Vinobona – Kachn\u00ed prso se sol\u00ed<\/em><\/figcaption><\/figure><\/div>\n\n\n
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Chef\u2019s Table Restaurant & Wine je m\u00edstem, kde se snoub\u00ed historie, \u010desk\u00e9 suroviny a jedine\u010dn\u00fd p\u0159\u00edstup k fine diningu. Je dostupn\u00fd na z\u00e1klad\u011b rezervace, p\u0159i\u010dem\u017e host\u00e9 si mohou vybrat mezi \u0161estichodov\u00fdm a dev\u00edtichodov\u00fdm menu. Kapacita restaurace je omezena na maxim\u00e1ln\u011b 12 osob, co\u017e umo\u017e\u0148uje individu\u00e1ln\u00ed p\u0159\u00edstup a autentick\u00fd gastronomick\u00fd z\u00e1\u017eitek. Restaurace je otev\u0159ena od \u00fater\u00fd do p\u00e1tku v \u010dase 17:30\u201323:00. www.vinobona-chefstable.cz<\/strong><\/p>\n\n\n\n

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P\u0159ij\u010fte za\u017e\u00edt radost z ryz\u00ed \u010desk\u00e9 kuchyn\u011b v srdci Prahy!<\/strong><\/p>\n\n\n\n

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\"Nov\u00fd<\/figure>\n\n\n\n
\"Nov\u00fd<\/figure>\n\n\n\n
\"Nov\u00fd<\/figure>\n\n\n\n
\"Nov\u00fd<\/figure>\n<\/figure>\n\n\n\n
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Zdroj foto:<\/strong> Vinobona Chef\u2019s Table Restaurant & Wine v Nov\u00e9m Sv\u011bt\u011b<\/p>\n\n\n\n

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Ondra Slanina, spolumajitel a executive chef restaurac\u00ed Chateau St. Havel a Ginger & Fred, p\u0159ich\u00e1z\u00ed s nov\u00fdm unik\u00e1tn\u00edm konceptem. Aktu\u00e1ln\u011b roz\u0161i\u0159uje svou gastronomickou vizi o Vinobona Chef\u2019s Table Restaurant & Wine \u2013 m\u00edsto, kde...<\/p>\n","protected":false},"author":10,"featured_media":7568,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[163,2,154,8,28],"tags":[],"yoast_head":"\nNov\u00fd fine dining z\u00e1\u017eitek v Praze: Chef\u2019s Table Ondry Slaniny - HOTELHOUSE.cz<\/title>\n<meta name=\"description\" content=\"Ondra Slanina, spolumajitel a executive chef restaurac\u00ed Chateau St. Havel a Ginger & Fred, p\u0159ich\u00e1z\u00ed s nov\u00fdm unik\u00e1tn\u00edm konceptem.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/hotelhouse.cz\/index.php\/2025\/04\/30\/novy-fine-dining-zazitek-v-praze-chefs-table-ondry-slaniny\/\" \/>\n<meta property=\"og:locale\" content=\"cs_CZ\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Nov\u00fd fine dining z\u00e1\u017eitek v Praze: Chef\u2019s Table Ondry Slaniny - 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